Fruit Pops
Prep Time: 30 minutes
Total Time: 4 hours
Servings: 6
Total Time: 4 hours
Servings: 6
Ingredients:
2 kiwifruits, chopped
1 mango, chopped
1 cup berries
2 kiwifruits, chopped
1 mango, chopped
1 cup berries
Directions:
Place the kiwifruit in a food processor and process until smooth.
Put into a clean bowl, then rinse the processor and repeat with mango and berries, working with one fruit at a time.
Spoon the pureed mango into Popsicle molds, thinning with water if desired.
Insert a stick into each pop. Repeat with pureed kiwifruit and then berries.
Freeze 4 hours or until firm.
Dip the molds in warm water for several seconds to help release the frozen pops.
Place the kiwifruit in a food processor and process until smooth.
Put into a clean bowl, then rinse the processor and repeat with mango and berries, working with one fruit at a time.
Spoon the pureed mango into Popsicle molds, thinning with water if desired.
Insert a stick into each pop. Repeat with pureed kiwifruit and then berries.
Freeze 4 hours or until firm.
Dip the molds in warm water for several seconds to help release the frozen pops.
Thanks
for Shopping at Gene's Fine Foods! Return to Recipes |