Fuyu Persimmon Radish Salad
Prep Time: 10 minutes
Total Time:20 minutes
Servings: 6
The Fuyu Persimons and Baby Radishes make a wonderful salad. Yum!
Total Time:20 minutes
Servings: 6
The Fuyu Persimons and Baby Radishes make a wonderful salad. Yum!
Ingredients:
For the Salad
½ head of radicchio; torn
3 to 4 heads Butter lettuce
1 to 2 apples, thinly sliced
1 to 2 Fuyu persimmons, thinly
1/2 cup baby radishes, halved
¾ cup cubed feta
½ cup sliced almonds
½ cup dried cranberries
For the Dressing
4 tablespoons olive oil
3 tablespoons balsamic vinegar
3 cloves garlic, crushed and minced
salt and pepper to taste
For the Salad
½ head of radicchio; torn
3 to 4 heads Butter lettuce
1 to 2 apples, thinly sliced
1 to 2 Fuyu persimmons, thinly
1/2 cup baby radishes, halved
¾ cup cubed feta
½ cup sliced almonds
½ cup dried cranberries
For the Dressing
4 tablespoons olive oil
3 tablespoons balsamic vinegar
3 cloves garlic, crushed and minced
salt and pepper to taste
Directions:
On a large dish arrange salad ingredients.
In a small bowl, whisk together ingredients for the dressing.
Drizzle dressing on top of salad before serving. Enjoy!
On a large dish arrange salad ingredients.
In a small bowl, whisk together ingredients for the dressing.
Drizzle dressing on top of salad before serving. Enjoy!
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