Tomato Pine Nut Parmesan Pasta Sauce
On Herb Chicken Tortelli


Prep Time:5 minutes
Total Time:25 minutes
Servings: 6

Our Tomato Pine Nut Parmesan Pasta Sauce
is featured in this wonderful recipe.

Ingredients:

20 oz. Buitoni Herb Chicken Tortellini
8 oz. Baby Carrots
12 oz. fresh Baby Spinach
14 oz. Polska Kielbasa Sausage-sliced
1 Jar (16oz)
Tomato Pine Nut Parmesan Pasta Sauce
1 cup grated cheese

Directions:
Cook Buitoni Herb Chicken Tortellini-per package directions
Add 8 oz. Baby Carrots to Tortellini, while boiling and stir
Strain Tortellini and Baby Carrots, return to pan
Add 12 oz. fresh Baby Spinach
Top with
Tomato Pine Nut Parmesan Pasta Sauce and stir
Simmer ingredients together over low heat for 10 minutes
Place all into a casserole dish
Top with grated cheese

Heat in microwave for 4-6 minutes on high until cheese is melted
Serve

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