Avocado Strawberry Pasta Salad
Prep Time: 20 minutes
Total Time: 25 minutes
Servings: 6 to 8
This is a colorful and fresh dish that works for any occasion. Yum!
Ingredients:
For The Salad:
8 Oz. cooked pasta
1 cup fresh arugula
1 cup sliced strawberries
3 strips of bacon, cooked and crumbled
1 avocado, diced
1 teaspoon garlic powder
fresh mint leaves for optional garnish
For the Balsamic Dressing:
2 tablespoons balsamic vinegar
2 tablespoons olive oil
1 tablespoon mustard
1 tablespoon honey
1 teaspoon dry basil
salt and pepper to taste
Directions:
For the Dressing:
In a small bowl, add balsamic vinegar, olive oil, mustard, honey, dry basil, salt, and pepper.
Whisk until the mixture is combined, then set aside.
For the Salad:
To the cooked pasta add arugula, strawberries, bacon, garlic powder, and avocado, then drizzle with balsamic dressing and toss.
Allow salad to chill in the refrigerator for at least 1 hour, then garnish with mint leaves and serve. Enjoy!
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