Oreo Blondies

 
 
Ingredients:

2 ΒΌ cup flour

1/2 teaspoon sea salt

1/2 teaspoon baking soda

12 Tablespoons unsalted butter, melted

1 cup light brown sugar, packed

1/2 cup sugar

1 egg, plus 1 egg yolk

2 teaspoons vanilla

1 cup Oreos crushed (plus more for garnish)

1/2 cup semi-sweet chocolate chips (plus more for garnish)

1/2 cup white chocolate chips (plus more for garnish)

Vanilla ice cream and chocolate syrup for topping
Directions:

Preheat oven to 325.

Olive oil spray for greasing pan

Grease a 9" x 13" pan and line with greased parchment paper. Set aside. Whisk together flour, salt and baking soda.

In a bowl cream together butter, brown sugar and sugar.

Mix in egg and egg yolk and vanilla until combined.

Mix dry ingredients into wet ingredients.

Fold in crushed Oreos, semi sweet and white chocolate chips.

Press dough evenly into prepared pan.

Press additional chocolate chips and crushed Oreo pieces gently into the dough.

Bake for 25 to 30 minutes.

Remove from oven and let cool for 10 minutes ,then slice. Enjoy!
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